Join us as we host Chris Chargo of Blustone Vineyard for a cozy wine + food pairing event. Enjoy a tasting of Four 2oz pours of Blustone wines perfectly paired with Kitchen Ten small bites.

First Pairing

Blustone '21 Winemaker’s Red (Pipe Tobacco, Plum Jam, Refined Tannins)

PAIRED WITH Caramelized Mediterranean Tomato Puff Pastry.

Second Pairing

Blustone '22 Pinot Noir Rosé (Succulent Strawberries, Zest of Citrus)

PAIRED WITH Autumn Arugula Salad with Fig Vinaigrette.

Third Pairing

Blustone '22 Latitude (White Blend, Ripe Apricot, Honey, Mineral Undertones)

PAIRED WITH Lemon Garlic Shrimp.

Fourth Pairing

Blustone '22 Blu Secco (Balanced Sweetness + Acidity, Ripe Pear, Tart Crispness of Green Apple)

PAIRED WITH Apricot Cheesecake.

CLICK THE LINK BELOW TO PURCHASE YOUR TICKETS!