Discover the enchanting harmony of Michigan wine and cheese in an intimate, educational setting.
Immerse yourself in the unique lake-effect terroir with a selection of Black Star Farms estate-grown wines while indulging in Raclette and Fromage Blanc from the award-winning Leelanau Cheese Company from Suttons Bay, Michigan.
Guided by Kimberly, Black Star Farms’ Wine Education Specialist, this regional tasting journey offers an in-depth exploration of the art of pairing wine and cheese. Seize this chance to savor the exceptional flavors of northwest Michigan!
$40 PER PERSON. DOES NOT INCLUDE TAX OR GRATUITY. NON REFUNDABLE.